Summer's heat can be a real scorcher, but with these refreshing tea-infused berry slushies, you'll be able to beat the heat in style. This recipe is a perfect blend of tart and sweet, thanks to the tangy berries and the smooth, aromatic tea.
Ingredients:
- 4-6 bags of TEALUXE Strawberry Sunrise Envelope Tea Bags
- 2 cups of cold water
- Juice of half a lemon (or to taste)
- 3 tablespoons of white sugar (or to taste)
- A handful of mixed berries (strawberries, raspberries, blueberries)
Instructions:
- Brew the tea: Steep the tea bags in cold water for at least 30 minutes. This will create a strong, concentrated tea flavour.
- Add the extras: Once the tea is brewed, remove the bags and stir in the lemon juice, honey, and mixed berries.Adjust the sweetness to your preference.
- Blend it up: Pour the mixture into a blender and blend until smooth. For a slushy consistency, add a few ice cubes.
- Serve: Pour the slushy into glasses and enjoy immediately.
Tips:
- Experiment with flavours: Try different tea blends or add other fruits to customise the taste.
- Make ahead: Prepare the slushy mixture in advance and store it in the freezer. When ready to serve, blend it with a few ice cubes.
- For a healthier option: Use natural sweeteners like honey or maple syrup instead of sugar.
Enjoy your refreshing and delicious tea-infused berry slushies!